Saturday, 24 October 2015

Sugar, Spice and Everything Nice: Churros


Churros

Ingredients:

1 cup Water
1/4 cup Butter
3 tbsp Sugar
1/4 tsp Salt
1 cup Flour
1 Egg
1/4 tsp Vanilla Extract
Vegetable oil (for frying)
1/4 tsp Cinnamon powder


Directions:
  1. Combine the water, butter, 2 tbsp sugar and salt in a saucepan. Bring to a boil.
  2. Stir in the flour and stir for about a minute.
  3. Remove from the heat.
  4. Add in the egg and vanilla extract.
  5. Mix until well combined and texture is smooth.
  6. Place in a pastry bag with a star-tip (I couldn’t find mine so I just used a round one)
  7. Heat the oil for deep frying.
  8. Squeeze out about 4-5 inches batter into the hot oil, cut with a knife or kitchen scissors.
  9. Deep fry for about 4 minutes.
  10. Combine 1 tbsp sugar and the cinnamon powder.
  11. Place in a plate lined with a paper towel to remove excess oil.
  12. Coat with the cinnamon sugar mixture.
  13. Serve with chocolate sauce.
  14. Plate and Enjoy! :)


For the Bacon Churros, just fry some bacon bits and add them to the batter.  Serve with maple syrup or cream cheese :) 








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