Wednesday, 8 April 2015

Bread Crumbs: Grilled Ham and Cheese Sandwiches

 Grilled Ham and Cheese Sandwiches

Ingredients:

Butter
Cold cuts of your choice
Cheese of your choice
Bread of your choice
Salt and Pepper (optional)


Directions:

1. Grease the grill pan (or any ordinary frying pan) with some butter.

2. Heat up the cold cuts (above: spicy salami) for a few seconds and then set aside.

3. Also used some leg ham.  Set aside.

4. In the same pan, slightly grill the bread for a few seconds then set aside.  I used country bread.

5. Assemble the meats on the bread.

6. Add the cheese.  I used havarti and cheddar.

7. Put the sandwich back in the pan.

8. Grill for about a minute on each side or until you have the beautiful grill marks.
If you are using a normal pan, heat up until you get that lovely golden brown colour.

9. Serve with your favourite side or condiment (above: smoked artichokes and pickled red cabbage).
Plate and Enjoy! :)



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