Tocino, Sinangang (Fried Rice), Itlog (Egg)
Ingredients:
Tocino
Eggs
Frozen veggies (thawed)
Rice (cooked and cooled)
Salt and Pepper
Directions:
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| 1. Cook the eggs to your liking (scrambled like the one peeking on the left corner, or fried sunny side up) then set aside. Cook the tocino. |
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| 2. Once you have the nice char, remove from the pan and set aside. |
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| 3. Add the rice in the same pan. Season with salt and pepper. |
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| 4. Add the veggies and cook for about 5 minutes. |
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| 5. Taste and adjust seasoning as needed. |
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| 6. Plate and Enjoy! :) |
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