Feta Cheese and Onions Scrambled Eggs
Ingredients:
2 tbsp olive oil
3 eggs
2 tbsp feta cheese (crumbled)
1 small onion (chopped)
1 tbsp onion leaves (chopped)
1 tbsp cream
Salt and Pepper
Directions:
1. Combine the eggs, cream, feta and onion leaves.
2. Whisk and season with a little salt (feta may be salty already) and pepper.
3. Heat the oil in the pan and sauté the onions until translucent.
4. Pour in the egg mixture and cook for about 2-3 minutes or until egg has set.
5. Serve with bacon. Plate and Enjoy! :)
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